ECTA
29. திருமுன்னிலை அப்பங்கள், உணவுப்பலிக்கான மிருதுவான மாவு, புளிப்பற்ற அப்பம், சட்டிகளில் சுட்ட, பொரித்த அடைகள் ஆகியவற்றைத் தயாரித்து, அவற்றின் எடையையும் அளவையும் கணக்கிடுதல் வேண்டும்.

TOV
29. சமுகத்தப்பங்களையும், போஜனபலிக்கு மெல்லிய மாவையும், புளிப்பில்லாத அதிரசங்களையும், சட்டிகளிலே செய்கிறதையும் சுடுகிறதையும், திட்டமான சகல நிறையையும் அளவையும் விசாரிப்பதும்,

ERVTA
29. லேவியர்கள் ஒவ்வொரு காலையிலும் கர்த்தருக்கு முன்பு நின்று நன்றி சொல்லியும் துதித்தும் பாடினார்கள். இதனை ஒவ்வொரு மாலையிலும் கூடச் செய்து வந்தனர்.

IRVTA
29. சமுகத்து அப்பங்களையும், உணவுபலிக்கு மெல்லிய மாவையும், புளிப்பில்லாத அதிரசங்களையும், சட்டிகளிலே செய்கிறதையும் சுடுகிறதையும், திட்டமான எல்லா எடையையும் அளவையும் விசாரிப்பதும்,

RCTA
29. குருக்கள் காணிக்கை அப்பம், போசனப் பலிகளுக்கு வேண்டிய மிருதுவான மாவு, புளியாத அப்பம். சட்டிகளில் சுடப்பட்டது, பொரிக்கப்பட்டது ஆகிய அனைத்தையும் தயாரித்து வந்தார்கள்; அத்தோடு இவற்றின் அளவையும் நிறையையும் கவனித்து வந்தார்கள்.

OCVTA
29. அதோடு மேஜையில் வைக்கும் அப்பங்கள், தானிய காணிக்கைக்குத் தேவையான மிருதுவான மாவு, புளிப்பற்ற அப்பங்கள் ஆகியவற்றைப் பிசையவும், சுடவும், நிறுக்கவும், அத்துடன் அதன் தொகையையும், பருமனையும் கவனிப்பதற்கும் பொறுப்பாயிருத்தல்.



KJV
29. Both for the shewbread, and for the fine flour for meat offering, and for the unleavened cakes, and for [that which is baked in] the pan, and for that which is fried, and for all manner of measure and size;

AMP
29. For the showbread also, and for the fine flour for a cereal offering, whether of unleavened wafers or of what is baked on the griddle or soaked [in oil], and for all measuring of amount and size [as the Law of Moses required].

KJVP
29. Both for the shewbread H3899 , and for the fine flour H5560 for meat offering H4503 , and for the unleavened H4682 cakes H7550 , and for [ that ] [ which ] [ is ] [ baked ] [ in ] the pan H4227 , and for that which is fried H7246 , and for all manner H3605 of measure H4884 and size H4060 ;

YLT
29. and for the bread of the arrangement, and for fine flour for present, and for the thin unleavened cakes, and for [the work of] the pan, and for that which is fried, and for all [liquid] measure and [solid] measure;

ASV
29. for the showbread also, and for the fine flour for a meal-offering, whether of unleavened wafers, or of that which is baked in the pan, or of that which is soaked, and for all manner of measure and size;

WEB
29. for the show bread also, and for the fine flour for a meal-offering, whether of unleavened wafers, or of that which is baked in the pan, or of that which is soaked, and for all manner of measure and size;

NASB
29. They shall also have charge of the showbread, of the fine flour for the cereal offering, of the wafers of unleavened bread, and of the baking and mixing, and of all measures of quantity and size.

ESV
29. Their duty was also to assist with the showbread, the flour for the grain offering, the wafers of unleavened bread, the baked offering, the offering mixed with oil, and all measures of quantity or size.

RV
29. for the shewbread also, and for the fine flour for a meal offering, whether of unleavened wafers, or of that which is baked in the pan, or of that which is soaked, and for all manner of measure and size;

RSV
29. to assist also with the showbread, the flour for the cereal offering, the wafers of unleavened bread, the baked offering, the offering mixed with oil, and all measures of quantity or size.

NKJV
29. both with the showbread and the fine flour for the grain offering, with the unleavened cakes and [what is baked in] the pan, with what is mixed and with all kinds of measures and sizes;

MKJV
29. both for the showbread, and for the fine flour for food offering, and for the unleavened cakes, and for the pan, and for that which is fried, and for all kinds of measure and size,

AKJV
29. Both for the show bread, and for the fine flour for meat offering, and for the unleavened cakes, and for that which is baked in the pan, and for that which is fried, and for all manner of measure and size;

NRSV
29. to assist also with the rows of bread, the choice flour for the grain offering, the wafers of unleavened bread, the baked offering, the offering mixed with oil, and all measures of quantity or size.

NIV
29. They were in charge of the bread set out on the table, the flour for the grain offerings, the unleavened wafers, the baking and the mixing, and all measurements of quantity and size.

NIRV
29. They were in charge of setting the holy bread out on the table. They prepared the flour for the grain offerings. They made the wafers without using any yeast. They did the baking and the mixing. They measured the amount and size of everything.

NLT
29. They were in charge of the sacred bread that was set out on the table, the choice flour for the grain offerings, the wafers made without yeast, the cakes cooked in olive oil, and the other mixed breads. They were also responsible to check all the weights and measures.

MSG
29. and provide bread for the table and flour for the Meal Offerings and the unraised wafers--all baking and mixing, all measuring and weighing.

GNB
29. to be responsible for the bread offered to God, the flour used in offerings, the wafers made without yeast, the baked offerings, and the flour mixed with olive oil; to weigh and measure the Temple offerings;

NET
29. They also took care of the bread that is displayed, the flour for offerings, the unleavened wafers, the round cakes, the mixing, and all the measuring.

ERVEN
29. They were responsible for putting the special bread on the table in the Temple and for the flour, the grain offerings, and the bread made without yeast. They were also responsible for the baking pans and the mixed offerings. They did all the measuring.